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How to pick the meat out of a cooked spider crab

 
Spider crab is delicious and sustainable but many people are scared to try it! Its really easy to pick out the meat from a cooked spider crab and we have asked legendary Newquay fishmonger Gareth Horner from E.Rawle and co fishmongers, 17 East Street to show us all how! 

Cornwall Good Seafood Guide is underpinned by the Marine Conservation Society (MCS) Good Fish Guide. The first UK consumer guide to sustainable seafood. For more information visit www.fishonline.org

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